Chicken Gravy Premix | Ready in 4 Minutes | 50gm | Serves 3 – 4

Ingredients (Premix Contains):

Cashew, fried onion, salt, corn flour, sugar, turmeric, milk powder, kasuri methi, garlic powder, ginger powder, red chili powder, coriander powder, cumin powder, cardamom powder, garam masala, fennel, black cardamom, cloves, green cardamom, cinnamon, bay leaf, star anise, peppercorns, and edible oil.

Easy-to-Follow Cooking Instructions:

 Prepare the Premix Base

• Mix 1 packet of Mum's Magic Chicken Gravy Premix with 300ml water.

• Stir well to make a smooth paste and set aside.

 Cook the Chicken

• Heat 3 tablespoons oil in a pan.

• Add 250g of boneless chicken and sauté for 10–12 minutes, until golden and cooked through.

• Remove the chicken and set aside.

 Make the Gravy

• In the same pan, add 150g of tomato puree (or puree of 2 tomatoes).

• Sauté for 2–3 minutes until the oil separates.

• Add the premix paste, stir, and cook for 2 minutes.

 Combine and Simmer

• Add the cooked chicken back into the gravy.

• Mix in 2 tablespoons butter and 2 tablespoons fresh cream.

• Simmer for 2 more minutes until rich and creamy.

 Serving Suggestion:

Serve hot with naan, roti, or steamed basmati rice.
A flavorful, creamy chicken curry made effortlessly in minutes perfect for busy days and home chefs who love authentic taste without the hassle.